La Dolce Vita
Since 1989

Two-course meal

Sunday & Monday
54 pp  (min. 2 people)
Entrée
Calamari Fritti (gf)
Fried squid served with rocket salad, lemon wedge & aioli
Arancini alla Siciliana (v)
Porcini & truffle Arancini with Napoli sauce & parmesan (2 pcs)
Burrata con Caponata (v)
Sicilian style marinated eggplant, zucchini, capers, olives, and basil
Lamb Loin Chops (gf)
Chargrilled lamb loin chops served with leafy greens & green peas mint sauce (2pcs)
Mains
Barramundi (gf)
Pan fried Barra served with rosemary potatoes, sautéed greens, with lemon butter & capers sauce
Spaghetti Marinara (gfo)
Spaghetti tossed with Kinkawooka Mussels, Fish, Prawn & Bug in a tomato basil & garlic sauce with a touch of chilli
Saltimbocca di Pollo (gf)
Chicken breast medallions wrapped with Prosciutto & sage, pan fried with butter, white wine & herbs, served with broccolini & rosemary potatoes
Black Angus Sirloin (250g) & Prawns (gf)
Served with chips and salad with a choice of sauce
Mushroom Sauce  /  Creamy Green Peppercorn Sauce  /  Chimichurri Sauce
Scallopine al Marsala
Tender veal medallions, sautéed in Marsala wine & mushrooms served with mashed potatoes and broccolini
A SURCHARGE OF 15% ON PUBLIC HOLIDAYS & 10% ON WEEKENDS
NO BYO  |  ONE BILL PER TABLE  |  AMEX INCURS 2.5% SURCHARGE  |  NO OUTSIDE FOOD ALLOWED
La Dolce Vita
Since 1989

Two-course meal

Sunday & Monday
44 pp  (min. 2 people)
Entrée
Calamari Fritti (gf)
Fried squid served with rocket salad, lemon wedge & aioli
Arancini alla Siciliana (v)
Porcini & truffle Arancini with Napoli sauce & parmesan (2 pcs)
Burrata con Caponata (v)
Sicilian style marinated eggplant, zucchini, capers, olives, and basil
Lamb Loin Chops (gf)
Chargrilled lamb loin chops served with leafy greens & green peas mint sauce (2pcs)
Mains
Fettuccine Funghi (v)
Fettuccine tossed with mixed mushrooms, a touch of cream, garnished with shaved parmesan & truffle oil
Spaghetti Ragú
Spaghetti tossed with housemade bolognese sauce, garnished with shaved parmesan
Spaghetti Carbonara
Spaghetti tossed with bacon, egg & Parmesan
Margherita Pizza (v)
Buffalo mozzarella, basil on tomato base, garnished with extra virgin olive oil
Pollo Pizza
Tomato base, marinated chicken, mozzarella cheese, Spanish onion and roasted capsicum
Pepperoni Pizza
Mild salami, black olives, and mozzarella cheese on a tomato base
A SURCHARGE OF 15% ON PUBLIC HOLIDAYS & 10% ON WEEKENDS
NO BYO  |  ONE BILL PER TABLE  |  AMEX INCURS 2.5% SURCHARGE  |  NO OUTSIDE FOOD ALLOWED